MONTHLY CALENDAR
Dinner Specials
Live Music
Special Events

ESKE'S BEER
Beer-101
Eske's Beer Index
Tour the Brewery

PUB FARE
The Menu
Weekly Specials

LIVE MUSIC
The Usual Suspects
Past Events
Wanna Play?

TAOS FAVORITES
Where to Stay
What to Do

SHOP
Stuff for Sale
T-shirts, Hats
and More!

COME ON IN
How to Find Us
How to Reach Us

HOME
Eske's
Brew Pub & Eatery
106 Des Georges Ln
Taos, NM 87571
(505) 758-1517
eskes@laplaza.org


Following is a sample Sushi Tuesday menu. Sushi is served every Tuesday night. And for those of you not quite in the mood for sushi, we offer a reduced menu of our traditional pub fare.
Sample menu only - prices may not be current.

Click here to download a PDF version (requires Adobe Acrobat).


ROLL CALL

Raw -
1. Adobe Roll 6.95 - raw tuna (spicy or plain)

2. Taos Tuna Roll 7.25 - raw tuna with green chile and cilantro

3. Simply Salmon 6.25 - raw salmon (spicy or plain)

4. Jammin' Salmon Raw 6.50 - raw salmon with spicy carrot

5. Smokin' Salmon Raw 7.00 - raw salmon, spicy carrots and green chile

6. Southwest Salmon Roll 6.50 - raw salmon with scallions and roasted red peppers

7. Sprouted Salmon Roll 7.00 - raw salmon, spicy carrots and sunflower sprouts


Cooked -
8. Joel Roll 6.25 - spicy cooked shrimp and cilantro

9. Vegi Ebi Roll 6.50 - cooked shrimp, roasted red peppers, cucumbers and carrots (spicy or plain)

10. Jammin' Salmon Roll 6.25 - smoked salmon with spicy carrot

11. Smokin' Salmon Roll 6.50 - smoked salmon, spicy carrots and green chile

12. Unagi Roll 8.00 - smoked eel


Vegetarian -
13. Rainbow Roll 4.75 - carrot, cucumber and roasted red peppers (spicy or plain)

14. Shiitake Maki 6.00 - marinated shiitake mushroom and ginger

15. Southwest Rainbow Roll 6.00 - green chile, roasted red peppers, cilantro and scallions

All rolls are available with miso soup for an additional 2.50 -


DINNERS

16. Dinner for Two 17.95
Layered sushi with shrimp, smoked salmon, raw salmon, raw tuna, smoked eel, shrimp and vegetables Served with two Miso soups and two Spicy Cucumber salads.

17. 4 - 5 thin slices of raw salmon sashimi 7.00

18. 4 - 5 thin slices of raw tuna sashimi 8.00

19. The Pierre Sashimi 7.50
Half raw salmon and half raw tuna

20. Chirashi Zushi 8.00
A large bowl of sushi rice topped with spicy carrots, marinated shiitake mushrooms, cucumbers, cilantro and ginger. Served with one Miso soup, one Spicy Cucumber salad and a side of nori.

21. Chirashi Zushi with Fish 9.95
A large bowl of sushi rice topped with spicy carrots, marinated shiitake mushrooms, cucumbers, cilantro, ginger and your choice of shrimp, smoked salmon, smoked eel, raw salmon or raw tuna. Served with one Miso soup, one Spicy Cucumber salad and a side of nori.

22 . Nigiri Sampler 9.95
A piece of each fish is placed on a ball of sushi rice. Served with Miso soup and a Spicy Cucumber salad.

Soups and Salads

Spicy Cucumber Salad 2.25
Miso Soup 3.25
Side of Spicy Carrots 2.00


Beverages

Blue Sky Soda 1.25
Reed's Ginger Brew 1.50
Crystal Geyser Sparkling Water 1.50
Kaliber Non-Alcoholic Brew 2.50
Iced Tea 1.25
Hot Tea or Coffee 1.25
Apple Juice 1.50
Lemonade 1.50
Japanese Twig Tea 1.25


And Just in Case...

Wanda's Green Chile Stew
A vegetarian stew with squash, onions, garlic, potatoes and lots of New Mexico green chiles. Topped with cheese and served with a lettuce and tomato garnish and a tortilla: Bowl 6.00, Bowl with ground turkey 6.50, Cup 3.00, Cup with ground turkey 3.25

The Fatty
A whole wheat tortilla filled with beans, mashed potatoes, onions, cheddar and feta cheese all smothered in Wanda's Green Chile Turkey Stew: 8.75. Vegetarian Fatty: 8.25

Green Chile Burrito
A whole wheat tortilla filled with beans, onions and cheddar cheese, smothered in Wanda's Green Chile Stew: 6.25; Smothered with Wanda's Green Chile Stew with ground turkey: 7.00; Not smothered at all, but with a side of salsa instead: 5.00

Mediterranean Salad Sampler
Organic mixed baby greens, garden vegetables, locally grown "Tomato Ranch" tomatoes, tabouleh salad, feta cheese kalamata olives and dolmas served with a grilled pita bread: 6.75

Nachos: 5.50

Kid's Quesadilla: 4.50

Chips and Salsa: 3.25
Soft Pretzel: 1.75
Chili Nuts: 1.40